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Mozzarella, roasted red pepper, pesto chicken

I was looking to make a quick dinner Sunday night and had pesto, roasted red pepper, and mozzarella so decided to layer that on chicken breasts and bake everything at 425 degrees for about 25 minutes. It was so easy and really tasty!

1 comment :

  1. Chili pepper is likewise a decent wellspring of folic corrosive. Folic corrosive causes the body to deliver sound red platelets and averts pallor. It is likewise fundamental for supporting fast cell division and development, for example, amid outset and pregnancy. I am read this fact at red chili importer website I think red chilies lover also read it.

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