We hosted some of the families from our meetup group today and enjoyed a leisurely brunch. I kept things super simple and made our favorite french toast recipe from The Pioneer Women and then made a strawberry, goat cheese, and slivered almond salad and served Raffetto's sausage and fruit. The nice thing about this meal is you make the french toast the day before and let it sit overnight, so literally, all I had to do was throw it in the oven this morning. This was especially nice because Tyler and I could each go to our respective workout classes and not be stressed about hosting brunch at our place :) It was really nice meeting everyone's significant others and hilarious having so many babies around!
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