Tyler and I headed to Miami for a long weekend with my brother and his girlfriend and had such a nice and relaxing time. We flew down Thursday night, but were delayed almost 5 hours because of weather. We didn't end up making it to the hotel until 3:30am, which wasn't fun. But, we spent the next four days lounging by the pool and eating incredible food! We stayed at the St. Regis Bal Harbour and while the weather wasn't awesome (there were thunderstorms and lots of wind), we certainly made do and took advantage of the beach and pool cabanas when the sun was out, rented bikes, and did lots of reading. Josh organized all of our meals and we ate soooo well...we ate a big brunch each date at the hotel and then dined at Strip Steak, MC Kitchen, and Makoto. The chefs outdid themselves and sent out the most incredible appetizers and desserts that weren't on the menu....I have never been so full in my life!
The view from our hotel room - doesn't get much better than that!
Josh and Gabby
These were my favorite appetizers...the pizza was a parmesan crust with prosciutto and balsamic glaze.
This was by far my favorite dish....a creamy sauce with a toasted piece of bread, artichoke heart, poached egg and slivered truffle....UNREAL!
Pasta al carbonara
These were the cutest bikes...I need these for Maine!
Group bike ride
We walked around this beautiful outdoor mall across the street from our apartment.
My cute date :)
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